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Discover why Arequipa is one of Peru’s great gastronomic destinations. On this exclusive tour, your senses will travel through time as you visit the most emblematic picanterías (traditional restaurants) of the “Ciudad Blanca“. From fresh appetizers in the historic center to hearty dishes in the traditional district of Yanahuara, you’ll enjoy a culinary experience guided by experts who will reveal the secrets behind the use of firewood, the batán (a traditional grinding stone), and chicha de guiñapo (a fermented corn beverage).
What you will discover on this Midday Tour?
Hotel pick-up (valid only for hotels near the Main Square in Arequipa).
See the route and distances here: Google Maps
Our half-day tour begins with passenger pick-up directly from their accommodations. We’ll then travel along the route leading to the first picantería (traditional restaurant) in the Historic Center. There, you’ll learn about the origins of this culinary tradition and sample a seasonal appetizer (such as the refreshing “solterito de queso” or the classic Arequipa-style “Ocopa”). After this first taste of Arequipa’s flavors, we’ll travel to the traditional district of Yanahuara. You’ll visit the renowned picantería La Nueva Palomino, where you’ll enjoy a traditional main course while the guide explains the complexity of Arequipa’s flavors. Finally, you’ll taste the emblematic queso helado (a typical Arequipa dessert) and visit the Yanahuara viewpoint for a privileged view of the Misti volcano. Afterward, we’ll return to Arequipa and begin the transfer to your accommodations, arriving at approximately 16:30. End of our services.
Arequipa can be visited year-round, but if you want to travel during the best time, we recommend going between April and December, as the probability of rain is low during these months, and walks can be enjoyed more comfortably.
This activity is offered as a private service, meaning that both the transportation and the guide service are exclusively for the passengers who take this tour.
Regarding the vehicle, you should know:
– In order to adhere to the itinerary, the maximum grace period for starting the trip will be 15 minutes.
Maximum 48 hours before the start of the tour and/or subject to availability (only if you are already in Arequipa). However, if you are from a neighboring country or anywhere else in the world, we recommend booking at least 15 days in advance, or 1 month if your arrival date falls during peak season in Arequipa.
Yes, it is essential that all participants carry a valid National Identity Document (DNI), Foreigner’s Card, or Passport during the tour, as entrance tickets can only be purchased in person on the day of the tour by presenting the document at the ticket office of the attraction you will be visiting.
Don’t forget to review all the complete T&Cs here Terms y Conditions.
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